Monayiti Joumou en poud – Kabocha, West Indian pumpkin- Vegetable soup powder- Great for Making soup, Baking, 100% vegetable. Raw. No salt added. Gluten Free

$14.99

Great taste of Kabocha pumpkin (or Calabaza squash).
100% Calabaza Squash powder, no nonsense added.
Great for soups – One bag of 8oz will make an average
6Qt of soup. For puree or thicker soup, add less water. For thinner soup, use
only 4oz per 6QT.
Save time and money💰. No peeling, cutting, and processing.

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Categories: Food, Ingredients

Tags: Giraumon, Joumou, pumpkin, Soup Joumou

Monayiti
Calabaza no spoilage Monayiti pumpkin powder is made from fresh calabaza (Cuban
pumpkin). Calabaza is also called West Indian pumpkin, joumou, giraumon, Cuban
squash. It has deep orange color and is sweeter, more flavorful than pumpkin.
This pumpkin is great for soup and can be added in baked goods. Never worry
about not having time to cook your vegetables and watching them spoil. What a
waste of money and time! Monayiti dried vegetable is shelf-stable. Bring it to
your outdoor outings, keep it in your cupboard for days when you don’t feel
like spending a lot of time in the kitchen.

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